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Delicious Potato Puree

Products:
for 4
portions
  •      1 kg of potatoes
  •      5 tablespoons olive oil
  •      1 sprig of basil
  •      1 sprig of rosemary
  •      1 sprig of parsley

Recipe:
Potatoes (1 kg) are cooked, peeled and cut into cubes.Sprinkle the potatoes with the finely cut seasoning with basil,rosemary and parsley and fry in the olive oil for 3-4 minutes. Mix with potatoes, salt and black pepper and crush in puree.
 
Time to prepare:
30 minutes
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