Oatmeal nuts and walnuts for Meatballs? Yummy

NECESSARY PRODUCTS
400 g fine oatmeal200 ml. Hot water50 g ground nuts1 onion150 g cheese / yellow cheese a slice of bread, soaked in watercuminparsleysavorysaltpepper

METHOD OF PREPARATIONBoil water and pour the oatmeal nuts, cover with a lid to stay well for 5 minutes. Then, cut the onion finely, grate the cheese or the cheese and add the slices of bread. From the spices it is put in the eye and according to taste. If you add more cumin, you will taste like meatballs. Add all spices and walnuts. Stir well and let the spices take over in the mixture for about 10 minutes. If we bake them, preheat the oven 190 degrees and bake for 15 minutes. on kitchen paper. If you fry them, first oatmeal in flour and fry them in a lot of oil.

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